Category Archives: meat

Peter Singer & the Reasons for Protecting Animals

Posted on September 14, 2010 by Chris MacDonald

Here’s a recent piece by philosopher Peter Singer, in Forbes magazine: Animal Advocates Surpass NRA In Political Influence. …With wider public support, animal advocates gained serious political clout. By 2015 Humane USA eclipsed the National Rifle Association in the influence … Continue reading →

Posted in animal rights, animal welfare, ethics, meat, public policy, values, vegetarianism | 5 Comments

Meat Production and Utopian Fantasies

Posted on September 8, 2010 by Chris MacDonald

Meat production is perhaps the big ethical issue in the realm of food. Not that long ago, vegetarianism and veganism were the domain of hippies and university undergraduates, but not any longer. Now that the ecological impact of meat production … Continue reading →

Posted in consumerism, ecosystems, environment, farmers, meat, public policy, vegan, vegetarianism | 5 Comments