Category Archives: alcohol

Price of a Cocktail

Posted on September 24, 2011 by Chris MacDonald

Of all the ethical issues involved in producing, transporting, marketing, and selling food, pricing is one of the least-well explored. Issues of pricing are essentially absent from the academic literature on business ethics, for example, presumably because for “standard” products, … Continue reading →

Posted in alcohol, marketing, prices, restaurants | 1 Comment

Beer as Taxidermy

Posted on October 30, 2010 by Chris MacDonald

I guess if you’re going to push your luck in terms of social objections to your product, you might as well push hard. In particular, if you’re going to produce a beer (typically a low-alcohol beverage) with 55% alcohol, you … Continue reading →

Posted in alcohol, animal rights, ethics, marketing | Comments Off on Beer as Taxidermy