- Chris MacDonald is a Toronto-based ethicist, professor, speaker and consultant.
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Category Archives: labour
Labour in the Food Industry
Check out this piece by Stephen Lurie, writing for Vox: You care about where your food comes from. Shouldn’t you care about who grew and picked it? Lurie is arguing that the food you consume embodies a certain set of … Continue reading
Posted in agriculture, choice, ethics, fairtrade, labour
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In Praise of Industrialized Food
Check out this piece, by Rachel Laudan, in the Utne Reader: In Praise of Fast Food. (It’s worth noting right up front that the title of the piece is misleading. It’s not a defense of fast food, in the McDonalds … Continue reading
Posted in agriculture, ethics, factory farms, fast food, health, industrial, junk food, labour, natural, science, values
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Portable Food Factories
Can the word “factory” ever be used in a food-related context in a way that doesn’t sound like a criticism? Can an chemical company ever produce something that could be welcomed by fans of local, organic agriculture? How about a … Continue reading
Posted in agriculture, ecosystems, factory farms, industrial, labour, organic, values
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What’s the Point of Urban Farming?
Some people’s enthusiasm for urban farming is downright infectious. See, for example, this article: Will Allen and The Urban Farming Revolution, by Ethan Zuckerman. Will Allen is redefining farming. His farm is a set of greenhouses in a corner of … Continue reading
Posted in activism, agriculture, aquaculture, ecosystems, environment, farmers, kids, labour, values
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Chocolate, Labour Standards, and Blood
Here’s a petition calling for changes in labour standards in the cocoa industry: Tell Big Chocolate CEOS We Want Fair Trade Cocoa. I’m bringing the petition to your attention, not necessarily endorsing it. I’m not signing it myself, because I … Continue reading
Posted in activism, international, labour
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