- Chris MacDonald is a Toronto-based ethicist, professor, speaker and consultant.
-
Recent Posts
Archives
-
Join 105 other subscribers
Other Blogs I Write
Blogs Related to Food Ethics
Meta
Category Archives: taste
Eat Your Veggies!
I love vegetables. In fact, I never met a vegetable I didn’t like (except ones that are poorly prepared), and veggies make up most of my diet. Alas, the same cannot be said for everyone. See this story, by Kim … Continue reading
Ethics, Evidence, and Salt
One of the biggest problems for consumers hoping to choose foods wisely (and for regulators hoping to help consumers in that regard) lies in the difficulty in getting good, clear advice. Even salt (discussed in yesterday’s posting as well) is … Continue reading
Posted in nutrition, public policy, regulation, science, taste
Comments Off on Ethics, Evidence, and Salt
Genetics of Love of Salt
Salt is among the biggest villains, and biggest heroes, of the culinary world. Too much salt is bad for you (though just how bad is, I take it, controversial.) Salt is also delicious. Hence, of course, the problem. And it … Continue reading
Posted in genes, nutrition, regulation, taste
1 Comment