- Chris MacDonald is a Toronto-based ethicist, professor, speaker and consultant.
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Category Archives: regulation
Corporate Dilution of the Meaning of “Organic”
A few days ago there was an exceptionally interesting article in the NY Times on the corporatization of organic foods. See Has ‘Organic’ Been Oversized?, by Stephanie Strom. The story outlines the controversy over the composition of the US board … Continue reading
Posted in Additives, agriculture, certifiction, organic, regulation
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Using, Regulating and Testing for Antibiotics in Milk
Here’s an interesting story about efforts to regulate competitive behaviour in the food industry: By William Neuman, for the NYT: F.D.A and Dairy Industry Spar Over Testing of Milk Each year, federal inspectors find illegal levels of antibiotics in hundreds … Continue reading
Posted in agriculture, factory farms, health, milk, regulation, safety
2 Comments
The Farmed Salmon Feed Controversy & Consumer Responsibility
Here’s an interesting video & writeup about the controversy over the production of fishmeal for the feeding of farmed salmon. From The Ecologist: farmed salmon feed controversy. The video & accompanying text focus on Peru, and in particularly on the … Continue reading
Posted in choice, consumerism, ethics, fisheries, regulation, values
2 Comments
Cloning and “Proportionate” Regulatory Response to Risk
Regulation, it perhaps goes without saying, is a tricky business. It necessarily involves a small number of politicians, bureaucrats, and technical advisors devising and implementing rules on a staggering range of activities and products and services. The number of issues … Continue reading
Posted in agriculture, cloning, ethics, health, meat, nanotechnology, public policy, regulation
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The Controversial Pom & Pistachio Magnates
Here’s an excellent piece on California philanthropists/fruit magnates Lynda and Stewart Resnick. By Susan Berfield, writing for Bloomberg Businessweek: A Pistachio Farmer, Pom Wonderful, and the FTC On an unexpectedly rainy October day in Los Angeles, Stewart Resnick looks out … Continue reading
Posted in agriculture, ethics, farmers, FDA, health claims, regulation
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Food Eco Labels vs Legislation
When is choice good? Do labels do enough to help us make good choices? When is legislation required? Should legislation facilitate good decisions, or force them? See this story, by Harry Wallop, for the Daily Telegraph: Food eco labels not … Continue reading
Posted in certifiction, choice, environment, ethics, labeling, regulation, values
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Endangered Dinner DNA
Earlier this month, the print version of Popular Science ran a really interesting story on using genetic technology to fight the traffic in endangered species. Here’s the web version: Is Your Dinner Endangered? DNA Detectives Investigate In the ongoing campaign … Continue reading
Posted in endangered species, environment, fisheries, genes, international, regulation, science
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A Better Factory Farm?
A few weeks ago, I asked When is a Factory Farm Not a Factory Farm? I suggested that the problem with some factory farms (including especially the ones that played a central role in the recent salmonella outbreak) is that, … Continue reading
Posted in agriculture, animal welfare, ethics, factory farms, farmers, FDA, health, industrial, regulation, safety
2 Comments
Energy Drinks
Caffeine is popular. Most North American adults consume some every day, usually delivered via a hot beverage (coffee, espresso, cappuccino, tea, etc.). It’s very likely the world’s most widely-consumed drug. But it’s also entirely unregulated. Combine that fact with the … Continue reading
The Tragedy of the (Endangered) Tuna
I love tuna. But do I love tuna enough to help stop it from going extinct? According to CBC News: Tuna reviewed for endangered status Canadian scientists are reviewing whether to list Atlantic bluefin tuna as an endangered fish, concerned … Continue reading
Posted in aquaculture, ethics, fisheries, international, regulation
6 Comments